Reviews

  •   Perfect breakfast spot!  Friendly and prompt service and GREAT food!!! A must stop when your in town!

    thumb Angela Z.
    9/08/2018
  •   Such a cute atmosphere and the food was delicious. The Carmel nut roll was to die for. I'll be dreaming about it forever.
    *UPDATE*
    We went back for a 2nd day in a row because it was so good the first time. And holy cow! It was even better the 2nd time. We had the same waitress both days (her name was Lorae!) and she was so nice and attentive both days. We also noticed that the other waitresses were really good helping each other out and making sure everyone was taken care of.
    Seriously, you have to visit this place. I wish I lived closer so I could go here every day.

    thumb Sydney H.
    9/03/2018
  •   Wow!  What a surprise.  We were just looking to get a quick brunch.  We found sweets and a green chili breakfast burritos that was outstanding!  We usually don't care about critic ratings, however in this case the Rachel Ray rating was right on.  The green chilies sauce was excellent.  The kids picked out favorite donuts.  The two eggs, bacon and hash browns is recommended due to the good hash browns.

    thumb Jeff B.
    9/02/2018
  •   Stopped here for lunch; very good!  Went back the next day for donut and cinnamon roll.  Latte was also good.  Will stop again, when we are in the area.

    thumb Susie P.
    8/24/2018
  •   We stopped in here on our day exploring the area and were hoping for some good homecooking type food. We waited an incredibly long time to get our food and I would say it was mediocre at best. The burgers were over cooked and the fries were cold. Not sure what was going on but it seemed a bit disorganized. Our server was very polite but I was very surprised to see that she had added 18% gratuity to our bill when it came. I say this because we are a family of 7 not a giant party of separate checks. We have 5 kids with the two youngest under the age of 5. They literally shared a single
    kids meal. I just found it to be a really odd practice to top off a not so great experience. I kind of wish we would have given one of the other establishments a try.

    thumb Tomiko E.
    8/23/2018
  •   So happy we chose to stop here fir breakfast after spending the night locally. Ques provided excellent service and explained some of the unusual menu items to us. He was efficient AND friendly, a combination that is all too rare. We enjoyed our breakfasts - veggie omelet for my husband and avocado toast with tomato and basted egg for me. I really enjoyed the tea bag selection. If you're in the area, give it a try!

    thumb Sandra S.
    8/15/2018
  •   We were in the area during the Sturgis rally, so things were busy. Even though we were prepared to wait, we were seated within 5 minutes. Good, regular, down home breakfast food, served fast and cooked right. The staff was super pleasant. We didn't sample any of the bakery items, but they looked fantastic- pecan caramel rolls as big as your face, enormous frosted cinnamon buns, donuts, danish, strudel. Now that I'm writing this, I'm not sure how I resisted!

    thumb Kathy A.
    8/15/2018
  •   Good food and quick service!  Tried the classic breakfast.  Ordered extra crispy bacon and pleased with the results.  Our only regret is that we did not go for the caramel rolls.  We will be back!

    thumb Mike A.
    8/07/2018
  •   Stopped in here early one morning on our way to Mount Rushmore. We just ordered donuts to go for the road. The counter service was prompt and friendly.

    My one daughter ordered a cinnamon roll, it was huge! Tasted pretty good, needed more cinnamon IMO. My other daughter ordered this caramel pecan roll that was also huge, and it was very tasty. Perfect balance of flavors. My husband and I both ordered apple fritters. They were on the smaller size, especially compared to our daughters donuts, and sadly while the flavor was good, the apples were barely there. It's an apple fritter, I want to taste apples.

    We also ordered two more treats for the road. We got a magic bar, which was extremely dense, and very sweet, but taken in small doses it was good. We also got a lemon-berry bar and it was hands-down the best thing we ate. Great lemon flavor, delicious shortbread like crust, very delicate and not dense at all. A big winner!

    Overall we'd go back here again, but I'd order something other than an apple fritter. I'd definitely get the lemon-berry bar again.

    thumb Jilse A.
    8/07/2018
  •   The server was super nice. I loved the breakfast burrito covered in green Chile sauce.

    thumb Amber S.
    8/02/2018

 


 


JULY 2017
Voted #4 Top 10 Omelets in South Dakota by American Towns


Black-HillsMAR 8TH, 2016

Voted the 10 Best Breakfasts & Brunches in the Black Hills

See more at the Black Hill Travel Blog


Featured “Breakfast Burrito of South Dakota” in the March 2014 edition of Every Day with Rachel Ray.

17 Comments

  1. Kari
    July 9, 2014 @ 5:07 pm

    Making an impromptu trip to Custer and our kids first comment was “mmmm…cinnamon rolls”. We have talked about the rolls from this bakery for three years and can’t wait to stop and have some more.

    Reply

  2. Jamie
    July 22, 2014 @ 9:54 pm

    My family was vacationing in Hill City for the week and after several attempts at finding a gluten-free friendly we finally came upon Baker’s Bakery. We thought a ‘bakery’ was a long shot but we gave it a try. We are so glad we did! The food was amazing! This is definitely a hidden gem in Custer! We would highly recommend this restaurant to others!

    Reply

  3. Amy Loeffel
    August 22, 2014 @ 5:50 am

    If you haven’t been then you need too! Best Apple Fritters in the good ole’ USA!!! Goodies are awesome! Breakfast is best around! Oh and yummy whole made bread! The staff is wonderful! Always make you feel at home!!

    Reply

  4. Tom
    August 24, 2014 @ 11:32 pm

    Absolutely, THE best breakfast I’ve eaten in decades. Sure, anyone can make and serve a western omelet, but the details wrapped up in this menu item divide the serving, world’s apart, from anything I’ve encountered in my years. From the fresh-baked bread to spread jam onto, to the perfectly-prepared vegetables and bacon within, this will be thought about until my next trip to the Black Hills. The service was awesome and the atmosphere was enticing. I would highly recommend this to anyone in the area.

    Reply

  5. Linda Hulette
    September 2, 2014 @ 6:23 pm

    Just tried their “Lemon Bars” and they were to die for. We’re traveling thru from Chandler, Az. and I’m afraid I’ll never find them as good. Thank you so much! Sincerely, Linda

    Reply

  6. Chris McPeek
    August 11, 2015 @ 9:51 am

    We stopped in during the Rally this year. Even though it was very busy everyone working there was super nice. The food was great and fast service, When there 3 times that week and had something different each time. Would tell anyone going there to stop in!!!!

    Reply

  7. Lee Greschner
    September 25, 2015 @ 3:08 pm

    At least twice a month we drive from Spearfish to the Bakery in Custer to eat and take home rolls. We have to get there early because EVERYONE buys up the ‘goodies’.Thanks for the delicious meals,treats and….friendly people!

    Reply

  8. Holly
    May 6, 2016 @ 7:40 am

    I remember Caramel Rolls, from our trip 2 years ago. We drove from NC out to Mt Rushmore and the biggest thing that seems to come up every time we talk about our trip is those Caramel Rolls.

    Reply

  9. Cindy
    May 29, 2016 @ 3:39 pm

    Best apple fritter great little place to stop.

    Reply

  10. staci
    July 29, 2016 @ 4:39 pm

    Stopped in for lunch while visiting Custer. My husband ordered a buffalo burger and I ordered the mushroom burger with American cheese instead of swiss cheese. Food was pretty good but our waitress did not inform me they charge extra to substitute cheese. We already had to pay extra for fries and onion rings. Although it wasn’t a huge difference she could of at least told me they charge extra to substitute one kind of cheese for another.

    Reply

    • Luna
      June 10, 2018 @ 8:37 pm

      Waaa….
      I’ve been eating there for over 25 years…NEVER had a bad meal nor bad service. Never had an up charge either. Review your bill…

      Reply

  11. Beverly Giacoletti
    June 16, 2017 @ 12:36 pm

    Great Food, Service & Customer Service. Wonderful pastries & wheat bread. All bake goods& breads made in house. Very clean.
    We when two days for breakfast. Great personal service & family own.
    Highly recommend the place. We are from Texas! HewHaw!

    Reply

  12. Beverly Giacoletti
    June 16, 2017 @ 12:40 pm

    Great food! 👍

    Reply

  13. Beverly Giacoletti
    June 16, 2017 @ 12:44 pm

    Great food, service & very clean. Great pastries & fresh bread all made in house.
    Very clean place. We will go back. Family own.
    Great service! We when 2 days for breakfast.

    Reply

  14. Beverly Giacoletti
    June 16, 2017 @ 12:45 pm

    Great place!

    Reply

  15. Beverly Giacoletti
    June 16, 2017 @ 12:45 pm

    Great food. Very clean place.

    Reply

  16. Kathy Romano
    July 24, 2018 @ 11:10 am

    Stopped for lunch last Saturday because the pastries looked good. Ordered the Buffalo Salad. WOW. It was one of the best taco salads I’ve had. (I lived in AZ for 15 years). It was so flavorful, I ate all even after I was full.
    Service was friendly and helpful. I’ll be back.

    Reply

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